INGREDIENTS
3/4 cup
soft unsalted butter
1 3/4 cups
Baker's Special Sugar or granulated sugar
1/2 tsp
salt
2 cups
King Arthur Unbleached All-Purpose Flour
3/4 cup
Dutch-process cocoa
2 tsp
baking powder
4
large eggs
1 1/2 cups
milk or water
2 tsp
vanilla extract