INGREDIENTS
6
Egg whites, large
6
Egg yolks, large
4 tsp
All-purpose flour
1 1/2 tsp
Baking powder
1 cup
Cake flour
1/2 tsp
Cream of tartar
5/8 tsp
Salt
1 pinch
Salt
1 2/3 cups
Sugar
1
carton Topping, frozen whipped
1 tsp
Vanilla
1 cup
Pineapple juice
2 tbsp
Water