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Favoreats

Favoreats LLC

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Summer Farro Salad with Grilled Steak

The Good Housekeeping Test Kitchen
  • 35 minutes
  • Serves 6

INGREDIENTS

1 1/2 lb

Beef top loin, boneless steaks

2

Bell peppers, medium

1 1/2 cups

Corn

4 cups

Kale, leaves

1/4 cup

Balsamic vinegar

1 cup

Farro

5 tbsp

Olive oil