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Homemade Cream of Mushroom Soup (+More Condensed Soup Recipes)

Laurie McNamara
  • 30 minutes
  • Serves 1

INGREDIENTS

1/2 cup

Cremini mushroom

1

Shallot, minced (about a quarter cup), small

1/2 cup

Vegetable broth

2 1/2 tbsp

All-purpose flour

2 pinches

Black pepper, freshly ground

1 pinch

Kosher salt

3 tbsp

Butter, unsalted

1/2 cup

Whole milk