INGREDIENTS
1/4 cup
butter (coconut oil or ghee would probably work too)
1 cup
flour (I used 1/2 cup all-purpose flour and 1/2 cup whole wheat pastry flour)
1/4 cup
granulated sugar
1/4 cup
brown sugar
2 tsp
baking powder
1/2 tsp
salt
1 tsp
cinnamon
2/3 cup
almond milk
1
egg
5
medium peaches (thinly sliced)
1/4 cup
honey or maple syrup
1/4 cup
lemon juice (about 1 lemon)
1/2 tsp
nutmeg (optional)
1 tsp
cinnamon