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Favoreats

Favoreats LLC

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Rhubarb puffs with oaty streusel topping

Good Food
  • 35 minutes
  • Serves 4

INGREDIENTS

5 sticks

Rhubarb

50 g

Rolled oats

5 tbsp

Brown sugar, soft

1 tsp

Cinnamon

3 tbsp

Plain flour

1/2

A 500g block puff pastry

3 tbsp

Butter, unsalted