5 Ingredients: Stuffed Mushrooms

light, flavorful and bite-sized app that’s perfect for your next soiree. You can’t go wrong with savory stuffed mushrooms.

Earthy and low in calories, these vitamin and mineral-filled delights make a terrific vessel for finger food.

Read more about why we love them.

Have you tried goat cheese? You only need a little of this creamy soft cheese to get big flavor.

punch of flavor, color and vitamin C. Pick up your favorite jarred variety or save money and preservatives by

roasting your own.

It’s just as healthy as fresh spinach and easier to work with when you need a lot of it.

Light and flaky fresh breadcrumbs make a crunchy topping and they’re lower in sodium than the store-bought kind. Grind up a large chunk of

day old bread in the food processor or use panko breadcrumbs instead.

bag chopped frozen spinach, thawed and squeezed well to removed excess water