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Quick Cooker Red Lentil & Spinach Soup

PamperedChef.com
  • minutes
  • Serves 6

INGREDIENTS

5 cups

Baby spinach, fresh leaves

1

Bay leaf

3

Carrots, large

2

stalks Celery

2

Garlic cloves

1/2

Lime

1

Onion, medium

1 cup

Red lentils

1/2 cup

Coconut milk, canned

4 cups

Vegetable stock

1/2 tsp

Salt and black pepper

1 tbsp

Olive oil

1 tsp

Cumin, ground