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Pasta Al Forno with Bacon Bread Crumbs

Jessica Seinfeld
  • 40 minutes
  • Serves 6

INGREDIENTS

Extra-virgin olive oil, for the baking dish

2 3/4 tsp

kosher salt, divided

1 lb

short pasta, such as ziti or penne

2

slices bacon

1/4 cup

dried bread crumbs

1 tbsp

fresh thyme leaves

1 cup

heavy cream

1 1/2 cups

grated aged cheddar or gouda

1/2 cup

freshly grated Parmesan, plus more for topping

1/2 tsp

Freshly ground black pepper

4 cups

baby spinach leaves

1

beefsteak tomato