INGREDIENTS
1
Carrot, medium
18
sprigs Cilantro, fresh
1/2
English cucumber, medium
2
Garlic cloves, medium
3 tbsp
Ginger, packed fresh
1
Jalapeno
1
Red bell pepper, medium
2
Scallions, medium
2 2/3 tbsp
Fish sauce
2 2/3 tbsp
Lime juice, freshly squeezed
2/3 cup
Peanut butter, natural
3/8 cup
Soy sauce
12 oz
Soba or udon noodles, dried
2 2/3 tbsp
Granulated sugar
3 tsp
Sesame oil, toasted