Garden Vegetable Soup

olive oil

garlic cloves, minced

medium yellow or sweet onion, chopped

celery stalks, chopped

carrots, chopped

reduced-sodium chicken broth

chopped broccoli florets (about 1/3 of a head)

chopped cauliflower florets (about 1/3 of a head)

zucchini, halved and sliced

head of cabbage, roughly chopped

roughly chopped kale (about 4 stalks)

petite diced tomatoes, drained of juices (can use regular diced tomatoes)