INGREDIENTS
1 1/4 cups
cake flour (not self-rising, sifted)
3/4 tsp
baking powder
1/2 tsp
coarse salt
1/4 cup
milk
1
vanilla bean (halved lengthwise, seeds scraped and reserved)
4 tbsp
unsalted butter (at room temperature, cut into pieces)
3
whole eggs plus 3 egg yolks (at room temperature)
1 cup
granulated sugar
1/3 cup
plus 1 tablespoon freshly brewed very strong coffee (or espresso)
1 oz
marsala wine
1/4 cup
granulated sugar
1 cup
heavy cream
8 oz
mascarpone cheese (room temperature)
1/2 cup
confectioners' sugar (sifted)
Unsweetened cocoa powder (for dusting)