INGREDIENTS
2 tbsp
olive oil or ghee
1
medium white or yellow onion, diced
1/2 tsp
sea salt
1/4 tsp
black pepper
4
garlic cloves, minced
2
lbs DOLE sweet potatoes, peeled and cut into 1-inch cubes
2
DOLE Royal Gala apples, cored, peeled and chopped into 1-inch chunks
4 cups
low sodium chicken or vegetable broth
1
canned Chipotle chiles in adobo sauce, roughly chopped
1
DOLE Royal Gala apple, cored, and finely chopped
2
scallions, thinly sliced
ground chipotle powder or ground smoked paprika