INGREDIENTS
12 oz
AP flour
14 oz
Granulated Sugar (I prefer super fine)
1 tbsp
natural (not dutched) cocoa powder
1 tsp
salt
1 tsp
baking soda
2
large eggs (room temp)
6 oz
vegetable oil
8 oz
buttermilk (room temp)
1 tbsp
white vinegar
4 oz
melted unsalted butter
1 tsp
vanilla
1 tbsp
super red food coloring (I prefer americolor super red because it doesn't have a taste)