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Capsicum Christmas chutney

www.foodtolove.co.nz
  • 60 minutes
  • Serves 2

INGREDIENTS

3 tbsp

olive oil

2

large red onions, chopped

4 cups

sliced red capsicums

2

x 400g tins chopped italian tomatoes

1/2 cup

brown sugar

1/4 cup

white sugar

1 tbsp

julienned fresh ginger

1 1/2 tbsp

grated fresh ginger

3/4 cup

red wine vinegar

1/4 cup

balsamic vinegar

small handful dried cranberries

1/4 tsp

fresh chopped chilli or chilli paste

1/2 tsp

ground cumin

1/2 tsp

ground cinnamon

1 tbsp

mustard seeds

1 tsp

cumin seeds

fennel seeds

1/4 tsp

allspice

1 tsp

tamarind paste