INGREDIENTS
3 lb
beef sirloin, cut into 1/2-inch cubes
1/4 cup
brown sugar
2 tsp
garlic powder
1 tsp
onion powder
2 tbsp
chili powder
1 tbsp
ground ancho chile powder
2 tsp
ground chipotle chile pepper
2 tbsp
salt-free seasoning blend
1 1/2 tsp
liquid smoke flavoring
3/4 cup
Worcestershire sauce
black pepper
2 cups
vegetable oil for frying