INGREDIENTS
1 lb
Ground pork
2 cloves
Garlic
1/2 tsp
Garlic powder
4 cups
Kale
1/2
Lemon
2 tsp
Sage, ground
1
Spaghetti squash, large
1 tsp
Thyme
1/2 cup
Coconut milk, full-fat
1/4 tsp
All spice
1/2 tsp
Cayenne pepper
1 tsp
Fennel seed
1/4 tsp
Pepper
1/2 tsp
Red pepper flakes
2 tsp
Salt
1 tsp
White pepper
1 cup
Cashews, raw
3/4 cup
Water