INGREDIENTS
1 cup
Black beans, cooked
2 tbsp
Cilantro, fresh
2
Large or 4 smaller sweet potatoes
1/2 cup
Sweet corn, frozen
1 tbsp
Lime juice, fresh
1/2 cup
Salsa, prepared
1/8 tsp
Pepper
1/4 tsp
Red pepper flakes
1/4 tsp
Salt
1 tbsp
Olive oil, extra virgin
1/4 tsp
Cumin, ground
1/3 cup
Cheddar, sharp