Soft Baked Chocolate Vegan Donuts Recipe (Gluten Free) – w/ Vegan Chocolate Ganache Glaze!

INGREDIENTS

1 1/2 cups

gluten free oat flour - if using homemade, make sure it's very finely ground (not coarse)

2/3 cup

unsweetened cocoa powder

1 tsp

baking soda

1/4 tsp

salt

1/2 cup

+ 2 tablespoons water

1/2 cup

non-dairy milk

3 tbsp

melted coconut oil

1/4 cup

coconut sugar

1/4 cup

pure maple syrup

1 tsp

pure vanilla extract

batch Chocolate Ganache Recipe

Chocolate sprinkles