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Magical moist chocolate cake with a secret ingredient

Vanillacrunnch - Lifestyle and Food Blog aus der Schweiz
  • 60 minutes
  • Serves 1

INGREDIENTS

1 handful

Cacao nibs

1/2 cup

Cacao powder

1 1/2 cups

Sauerkraut, cooked

1/3 cup

Margarine

1 tsp

Baking powder

1/2 tsp

Baking soda

2/3 cup

Coconut sugar

3/4 cup

Dark chocolate

1/2 cup

Oat flour

1 pinch

Sea salt, fine

1 cup

Spelt flour

1 tsp

Vanilla extract

1 tbsp

Coconut oil

1 tsp

White vinegar

1 1/4 cups

Oat milk

Coating