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Gluten free and Paleo Pecan Bars

Nora (A Clean Bake)
  • 60 minutes
  • Serves 9

INGREDIENTS

1

grain-free pie crust

8

large medjool dates (soaked in hot water to soften, if necessary) and pitted

2

large eggs

2 tbsp

molasses

1 pinch

fine sea salt

1/2 tsp

vanilla extract

3/4 tsp

cinnamon

1/4 tsp

nutmeg

1/4 cup

coconut oil (or grassfed butter), melted and slightly cooled

1 1/2 cups

pecan halves (raw)