INGREDIENTS
3 cups
all-purpose flour
2 2/3 cups
granulated sugar
3 tbsp
cocoa powder (nice quality)
1 tsp
salt
1 tbsp
baking soda
1 1/2 tbsp
baking powder
1/2 cup
sour cream
1 cup
buttermilk
3
eggs (large)
1 1/4 cups
coffee (hot, strong)
1/2 cup
water
3/4 cup
veggie oil
1 lb
butter
2 lb
confectioners sugar
1 tbsp
cocoa powder
1 tbsp
espresso powder
1 tbsp
vanilla
3 tbsp
heavy cream
1/2 tsp
salt
1/2 cup
dark chocolate (chopped)
1/4 cup
heavy cream
1/2 cup
chocolate covered espresso beans