Almond Flour Cinnamon Rolls – Low Carb and Gluten-Free

INGREDIENTS

2 cups

almond flour

3 tbsp

granular Swerve Sweetener (or other granulated erythritol)

3 tbsp

unflavored whey protein powder

2 tsp

baking powder

1 tsp

baking soda

1/2 tsp

salt

1/2 tsp

xanthan gum

large eggs (lightly beaten)

1/4 cup

butter (melted)

1 tbsp

butter (melted)

2 tbsp

brown sugar substitute (I used Ideal)

1 tsp

cinnamon

2 oz

cream cheese (softened)

1 tbsp

powdered Swerve Sweetener (or other powdered erythritol)

1 tbsp

heavy cream

1/4 tsp

vanilla extract