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Paleo Granola

Rachel Conners
  • 50 minutes
  • Serves 7

INGREDIENTS

2 cups

pecans (finely chopped)

1 cup

walnuts (finely chopped)

1 cup

sliced almonds (chopped)

2 cups

unsweetened coconut flakes

1 cup

unsweetened banana chips (lightly crushed)

1

egg white (lightly beaten)

2 tbsp

water

3 tbsp

coconut oil

1/4 cup

maple syrup

1/4 cup

almond butter

1 tsp

vanilla extract

1 tsp

ground cinnamon

1/2 tsp

kosher salt