Favoreats
Favoreats LLC
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INGREDIENTS
1 14.75 ounce can
of salmon or two 7.5 oz cans , drained (I prefer the kind WITH skin and with bones)
2
TB coconut flour
1/4 cup
cassava flour
2
eggs
1 tsp
ground black pepper
1/2 tsp
finely ground unrefined salt
1/2 cup
diced onion (about 1/2 a small onion)
4 cloves
garlic, minced or pressed
fat for frying (I like non-hydrogenated lard
6
TB mayonnaise
2
TB i panca paste
2
TB huacatay paste
1/4 tsp
fine salt
1
TB lime juice
1/2 tsp
ground black pepper
1/4 tsp
garlic powder