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Cashew Beef Thai Stir Fry

Vicky
  • 40 minutes
  • Serves 2

INGREDIENTS

2 tbsp

toasted sesame seed oil

2 cloves

garlic

1 tsp

ginger

1

carrot

1/4

medium red onion

1

zucchini

1

jalapeno

1 lb

beef

1/2 tsp

salt

1/4 tsp

pepper

1/4 tsp

red pepper flakes

1/4 tsp

Chinese 5 Spice

1/4 cup

beef broth

1/4 cup

coconut milk

1 oz

cashews

1

bunch fresh basil