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Broccoli and Cauliflower Cheese Bake

Tara Noland
  • 48 minutes
  • Serves 6 to 8

INGREDIENTS

1 lb

broccoli florets

1 lb

cauliflower florets

1 cup

gluten free panko crumbs

1/4 cup

melted butter

1 tsp

thyme

1 tsp

oregano

1 tbsp

smoked paprika

1/2 tsp

cayenne

1 tsp

black pepper

1/2 lb

Velveeta cheese, cubed

1/4 lb

Camembert cheese, cubed