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AIP Paleo Spring Rolls

By Jessica Flanigan
  • 15 minutes
  • Serves

INGREDIENTS

4

Shrimp sliced in, cooked half

3/4 cup

Cabbage

1 tsp

Ginger, fresh

4

thin slices Mango, fresh

6

Mint, fresh leaves

2 tsp

Honey

1 tbsp

Red boat fish sauce

2 tbsp

Coconut aminos

1

Paleo wrap (www.paleowraps.com)