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Favoreats

Favoreats LLC

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Honey-Lime Glazed Salmon

Alaena Haber
  • 18 minutes
  • Serves 4

INGREDIENTS

1/4 cup

honey

2

minced garlic cloves

Juice of 1 lime

1 tsp

lime zest

1 tsp

fish sauce

1 tsp

sea salt, divided

2 tbsp

cassava flour

1 1/2 lb

wild salmon, skin-on, cut into 4 to 5 even filets

2 tbsp

avocado oil