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Favoreats

Favoreats LLC

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crunchy potato cakes

tijuana
  • 45 minutes
  • Serves 8

INGREDIENTS

4

large russet potatoes - peeled, shredded

1/2

onion - grated

1 tsp

garlic powder -

1

egg -

1/2 tsp

flour -

1/2 cup

canola oil -