INGREDIENTS
3 tbsp
Beetroot, powder
3 tbsp
Cacao powder
1
Flaxseed egg
1/2 cup
Apple sauce, unsweetened
1 14 ounce can
Coconut milk
2 tsp
Vanilla spread
1 1/4 cups
Baking flour, gluten-free
1 1/4 tsp
Baking powder
1 tsp
Baking soda
3/4 cup
Cane sugar, organic
1/2 cup
Powdered sugar, vegan
1 pinch
Salt
1/4 cup
Olive oil
1 cup
Nut milk activated 10 min with