INGREDIENTS
16 oz
Ground turkey
16 oz
Sausage, mild
2 cups
Bell peppers
2 tbsp
Chiffonade fresh basil
1 tbsp
Garlic
2 cups
Portabella mushrooms
1 cup
White onion
1
Egg, whole
1
Egg white
1
Pepper, Fresh cracked
1
Sea salt
1
High heat cooking spray
1
Olive oil
1/4 cup
Bread crumbs
1/4
Italian cheese