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Naan – Indian Flatbread

Barbara Schieving
  • 5 minutes
  • Serves 6

INGREDIENTS

3 cups

All purpose flour

1/8 tsp

Baking soda

1 tsp

Salt

2 1/4 tsp

Star quick rise yeast, Red

2 tsp

Sugar

1/4 cup

Oil

1

Butter

1/4 cup

Yogurt, full fat plain

3/4 cup

Water