INGREDIENTS
3 cups
Cranberry, fresh
3
Eggs
1/4 tsp
Allspice
2 1/2 tsp
Baking powder
1/2 cup
Brown sugar
1/2 tsp
Cinnamon, ground
1/4 tsp
Cinnamon
2 1/2 cups
Flour
1 3/4 cups
Granulated sugar
1/4 tsp
Nutmeg, ground
1 1/2 cups
Powdered sugar
1/2 tsp
Salt
3 tsp
Vanilla
13/16 cup
Butter, unsalted
1 1/4 cups
Buttermilk
1 tbsp
Milk