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Crunchy Salt And Pepper Shrimp

Frank Tiu
  • minutes
  • Serves 3

INGREDIENTS

1 lb

Shrimp, frozen

6 cloves

Garlic

2 tbsp

Ginger, fresh

1/4 cup

Scallions

1

White rice, Cooked

3 tsp

Black pepper

1 cup

Cornstarch

2 tsp

Red pepper flakes

2 tsp

Salt

3 cups

Oil