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Lighter Cauliflower “Alfredo” Pasta

Crystal Hatch
  • minutes
  • Serves 3

INGREDIENTS

2

Chicken breasts, boneless skinless

1 cup

Asparagus

1

large head Cauliflower

3 cloves

Garlic

1

Oregano, Dried

1

Parsley

1/2

White onion, large

1 cup

Almond milk, unsweetened

4 cups

Vegetable broth

2 cups

Penne pasta, cooked

1/2 tsp

Pepper

1/2 tsp

Salt

1

Preferred cooking oil

1 cup

Parmesan

3 cups

Water