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Strawberry Lemonade Pie

Crystal Hatch
  • minutes
  • Serves 8

INGREDIENTS

4 cups

Strawberries, freeze-dried

2

lbs Strawberries, fresh

1

Egg, large

3/4 cup

Lemon curd

2 tbsp

Cornstarch

3 tbsp

Granulated sugar, organic

2 tbsp

Turbinado sugar

3 cups

Whole wheat pastry flour

7 tbsp

Ice water

3/4 cup

Butter, unsalted

1 teaspoon plus a pinch of Himalayan pink salt, divided