INGREDIENTS
1
pack Bacon, cooked
2
Jalapenos
1
Yellow onion
1
Egg
1/2 cup
All-purpose flour
1 tsp
Baking powder
1 tsp
Baking soda
2 tsp
Black pepper, freshly ground
1/2 tsp
Cayenne pepper
1 1/2 cups
Cornmeal, yellow
3 tsp
Kosher salt
2 tsp
Sugar
1
Oil
1 cup
Buttermilk
1 cup
Cheddar cheese
8 oz
Cream cheese