Gluten-Free Pie Crust {Dairy-Free Option}

all-purpose gluten-free flour (I like Pillsbury gluten-free flour. Not all gluten-free flours are created equal. You may experience different baking results depending on the gluten-free flour blend you choose. )

granulated sugar

salt

xanthan gum (, leave out if your flour already had it in it)

very cold unsalted butter (, dairy-free use Smart Balance butter)

very cold shortening

egg

apple cider vinegar

ice cold water