INGREDIENTS
1 lb
ground lamb
1/4 cup
golden raisins, chopped
1/4 tsp
ground cinnamon
kosher salt and pepper
1/2 cup
bread crumbs
1
large egg, beaten
1
bunch scallions (white and light green parts), sliced
4
pieces flat bread
1/2 cup
Greek yogurt
2 tbsp
fresh mint