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Dumplings in Yogurt Sauce (Shish Barak)

DedeMed
  • 50 minutes
  • Serves 12

INGREDIENTS

1 cup

plus 4 TB. all-purpose flour

2

[1/3] cups water

5

TB. extra-virgin olive oil

2 tsp

salt

[1/2] lb. ground beef

[1/2] tsp. ground black pepper

[1/2] tsp. seven spices

6 cups

plain Greek yogurt

2

TB. cornstarch

2

TB. minced garlic

1

TB. dried mint