INGREDIENTS
8 oz
Flank steak or sirloin trimmed of, fat
3 tbsp
Oyster flavored sauce
3 cups
Broccoli florets
2 cloves
Garlic
1 tsp
Ginger, fresh
1
Sesame seeds and green onion
1/3 cup
Soy sauce, low sodium
1
Sriracha sauce - optional
6 oz
Stir fry or lo mein noodles or, dried
2 tsp
Brown sugar
7 tsp
Cornstarch
4 tbsp
Cooking oil
2 tsp
Sesame oil
1 tbsp
Rice wine
2/3 cup
Water plus more