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Perfectly Baked Fish Recipe with Scallions and Orange

Adam and Joanne Gallagher

INGREDIENTS

4

portions Fish, firm white

1 tbsp

Lemon, zest

12

Scallions

1/4 tsp

Red pepper flakes

1

Salt and fresh ground black pepper

1 tbsp

Olive oil, extra-virgin

1/4 cup

Orange juice

1 tbsp

Butter

View Detailed Directions