INGREDIENTS
6
Servings:
8
biscuits (or 1 can biscuit dough)
1 cup
strawberries, quartered
Strawberry Filling2 cups strawberries, finely diced
1/2 cup
sugar
Egg Mixture2 eggs
1/2 cup
milk
1/2 cup
maple syrup
1 tsp
vanilla extract
1/2 tsp
cinnamon
Garnish
Whipped cream