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Instant Pot Coconut Rice Pudding

Lisa Childs
  • 20 minutes
  • Serves 5

INGREDIENTS

1 cup

White long grain rice

1 1/2 cups

Water

13 1/2 oz

Canned Coconut Milk ((1 can))

1/2 cup

Cream of Coconut (or 3/4 cup for sweeter rice pudding)

1/4 cup

Brown Sugar

1 tsp

Pure Vanilla Extract

Salt

Cinnamon (for topping)

Toasted Coconut (for topping)