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Chicken Sausage Rigatoni in a Spicy Vodka Sauce

Sunny Anderson
  • 30 minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken sausage

3 cloves

Garlic

1/2 cup

Green pepper

1

Jalapeno

1/2 cup

Onion

3 tbsp

Parsley, leaves

1 28 ounce can

Tomatoes with basil, whole

1 lb

Rigatoni

1 tsp

Hungarian hot paprika

1 tsp

Italian seasoning

1

Salt and freshly ground black pepper

1 tbsp

Olive oil

1 cup

Asiago cheese, grated

1 tbsp

Butter

1 cup

Heavy cream

1/3 cup

Vodka