Vegan Chocolate Chip Banana Cake

INGREDIENTS

2 cups

all-purpose flour (or gluten-free all-purpose flour plus 1 teaspoon xanthan gum)

1 cup

sugar

1 tsp

baking powder

1/2 tsp

baking soda

1 tsp

salt

1/2 tsp

ground cinnamon

1/2 tsp

ground nutmeg

1/2 tsp

ground cloves

1/2 tsp

ground ginger

1 cup

mashed bananas (approximately 2 very ripe bananas, mashed on a plate using the back of a fork)

1 cup

canned coconut milk, mixed well before measuring

1/2 cup

canola oil

2 tsp

white or apple cider vinegar

1 tbsp

pure vanilla extract

1 1/2 cups

semisweet chocolate chips (dairy free)

Powdered sugar for garnish