INGREDIENTS
1
corned beef brisket
3
Carrots, large
3 cloves
Garlic
1
Onion, medium
2 tbsp
Parsley, fresh leaves
1 lb
Potatoes, new
1
head Savoy cabbage
1 cup
Beef broth
2 tbsp
Mustard, whole grain
1
Kosher salt and freshly ground pepper
1
guinness beer