Favoreats
Favoreats LLC
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INGREDIENTS
4
boneless, skinless chicken breast fillets
Kosher salt and freshly ground black pepper
2 tbsp
olive oil
2
green bell peppers
2
red bell peppers
2
yellow bell peppers
2
or 3 hot chiles, such as serrranos, jalapenos or the like
1
large onion, diced
1
jalapeno, seeded and finely diced
1 tbsp
vegetable oil
3 cups
low-sodium chicken broth, plus more as needed
1 1/2 cups
heavy cream
1 tsp
paprika
4 tbsp
butter
1/4 cup
all-purpose flour
3 1/2 cups
grated Monterey jack cheese
1 cup
sour cream, plus more for serving
16
small corn or flour tortillas
1 cup
store-bought salsa
1/4 cup
fresh cilantro leaves