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Guinness Chocolate Brownies Baileys Frosting

Elizabeth I Confessions of a Baking Queen
  • 60 minutes
  • Serves 9 to 16

INGREDIENTS

75 g

All-purpose flour/ plain flour

1/8 tsp

Baking soda

90 g

Bensdorp dutch cocoa powder

2 oz

Chocolate (chips

1 tbsp

Cornstarch/ cornflour

250 g

Granulated sugar

1/2

Recipe of baileys swiss meringue buttercream

1/2 tsp

Salt

2 tsp

Vanilla extract, Pure

3 1/2 oz

Vegetable oil

1 oz

Butter, Unsalted

3 oz

Guinness